What Barons eat in class
Feeling hungry? Take a look at what snacks Barons have during class.
Feeling hungry? Take a look at what snacks Barons have during class.
Patrick Ryan has many responsibilities in the lunchtime process as the kitchen manager of FVHS. What does it take to serve lunch to 3,500+ kids?
Here are several steps students can follow to reduce campus waste.
Yogurt parfaits are the cafeteria’s most popular item for many reasons. They run out fast, and here’s why we should make more.
The latest House of Representatives meeting answered questions pertaining to the cafeteria, campus and activities.
In the second FVHS house of representatives meeting, ASB and the class representatives discussed a series of variety including COVID protocols, the cafeteria, campus life and administration.
Students can work alongside the FVHS kitchen staff this summer to support the community.
To learn more about school events this year and what next year will look like, here’s a recap of topics discussed during the latest House of Reps meeting.
Students can pick up lunch and breakfast for the next day with little to no wait.
Ever wonder about what FVHS has to offer on their breakfast menu? Check out this article for an updated review.