Cafeteria
Lunch item popularity vs. nutritional value
Some school meals are gone in an instant while others are left over. Learn about which foods are the most popular and the reasons behind it.
How does the lack of third places in our community affect our society?
The amount of third places in our community is decreasing, and let’s change that.
COMIC: Lunch lunacy
One of the greatest lunchtime struggles: Fighting to the death to get in line… or worse, people cutting. Whether you’ve been a victim, witness, or perpetrator, we’ve all seen the chaos caused by ravenous kids. Let’s be civil, or at least pretend 🙁
Serving sustainability — the cafeteria’s secret recipe for zero waste
Tons of leftover food in the cafeteria? Never heard of it! Learn more about how the staff manage to have almost no leftovers.
Roaming Reporter: What are students’ favorite items on the lunch menu?
Let’s take a look at some of our Barons’ favorite items on the lunch menu.
What Barons eat in class
Feeling hungry? Take a look at what snacks Barons have during class.
Patrick Ryan serves FVHS with a smile
Patrick Ryan has many responsibilities in the lunchtime process as the kitchen manager of FVHS. What does it take to serve lunch to 3,500+ kids?
It’s time to reduce waste on campus
Here are several steps students can follow to reduce campus waste.
Dear cafeteria, make more yogurt parfaits
Yogurt parfaits are the cafeteria’s most popular item for many reasons. They run out fast, and here’s why we should make more.